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Viking Rinda reimagines river hospitality with a minimalist Scandinavian ambience highlighted by a sunlit atrium, backlit marble panels, and an open wood-and-glass staircase. Innovative features include the Aquavit Terrace, an indoor/outdoor eatery at the bow, spacious suites with separate living and sleeping areas, and an organic herb garden that enhances the ship's enriching culinary experience with locally-inspired flavors and regional wines. The ship also utilizes hybrid diesel-electric engines for cleaner cruising and offers slow, smooth journeys past stunning historic sites like the Rhine Gorge.

• Contemporary design
• Eco-friendly practices
• Special dining